Yunnan Chi Tse Beeng Cha Cake (357g)
Sourced from wild tea trees, this young Pu-erh has a complex flavor and attractive leaf composition. It is made from second flush tea, harvested in the unique growing regions of Yunnan. Beeng Cha Pu-erh is known for its gentle and mild character. The raw leaves will age well over time into a priceless heirloom, but it is drinkable now.
This Pu-erh tea cake was manufactured at the famous Menghai factory in 2019. Each 357 gram cake is covered in a decorative wrapper to preserve the compressed tea leaves and measures 7 inches in diameter.
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