Imperial Gold Oolong
A masterfully crafted variation of a traditional Oolong, this tea has dark and light green twisted leaves that display distinct floral overtones. This tea’s aroma and delicate golden brew are sure to excite.
Brewing Information
Brewing Tips: Our Imperial Gold Loose Oolong tea should be made with cold, filtered water that has been brought to a point just short of boiling (190-200° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Imperial Gold Oolong tea should be steeped for 3-4 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!
How Much Tea Do I Need?
1 pound of loose leaf tea will make approximately 160 cups of brewed tea
4 ounces of loose leaf tea will make approximately 40 cups of brewed tea
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